Good morning again! I'm at work now, getting ready for a GREAT day! I just had my oatmeal and milk, and a Diet Sunkist in the car on the way here so I have a full tummy.
And guess what? The scale said 139.6 this morning! Now who knows if it'll be that on Thursday but I'm keeping my fingers crossed.
I got a different kind of cottage cheese yesterday than I ordinarily get. Most of the time I buy Schepps or Lucerne, but yesterday I got Bordens. I licked the spoon this morning while putting some in a cup to bring, and it was GROSS! I'm used to a larger curd and this is very very teeny curd, almost like ricotta. I had to look at the container again to make sure it really WAS cottage cheese. I'm either going to put it in the food processor and make something else with it, like jello or one of those other dessert-type things, or ditch it altogether. I'll gag thru it today but that's it. Any suggestions on what I could do with it after it's processed? I've heard adding pumpkin is very good but I'm wondering if it would make so much that I'd never eat it all? Oh well.
Happy Monday!