Tuesday Menu, December 19, 2006
Breakfast: Shredded Wheat and Bran, skim, double serving of peaches, equal
Lunch: Can of Healthy Choice Split Pea and Ham soup
Dinner: Chicken roasted in my Shotwime Rotisserie, Core Mashed potatoes (a very small serving for me), corn
Snack: A smoothie or a hot cup of tea with milk
Last edited by Vickie; 12-19-2006 at 03:20 PM.