I found this:
Jellied Cranberry Sauce
Category: Cranberry Sauce
Serves/Makes: 8 | Difficulty Level: 3 | Ready In: < 30 minutes
12 ounces bag cranberries
3 1/2 cups water
1 cup equivalent Splenda or other artificial sweetener of choice
1 package cranberry jello
Sort through cranberries, tossing out any that are bad. Combine berries and water in a saucepan, and bring to a boil. Reduce heat and simmer until berries burst and are tender. Remove from heat and let cool slightly.
Put berry mix in food processor or blender and pulse to desired degree of puree. Add artificial sweetener and jello mix. Pour into bowl and chill.
For a more the jellied variation, increase the quantity of cranberries and artificial sweetener but keep the quantity of jello the same.
Recipe Location: http://www.cdkitchen.com/recipes/rec...uce64491.shtml
I guess the only problem with that one is the cranberry flavored jell-o. Maybe closer to Thanksgiving they'll have more of it out? Just a guess ... but I'll keep looking.