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Old 05-04-2004, 01:12 PM   #1
Head Princess
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Join Date: Sep 2003
Location: Portland, OR
Posts: 2,553

Default Mock Applesauce

I got this from another website and haven't tried it yet, but it looks good!

1 med jicama
3 tbsp Splenda
Juice of 1 Lemon
1/2 - 3/4 cup water
3/4 - 1 tsp cinnamon

How to Prepare:

Peel jicama. Chop into 1/2 chunks. Place all ingredients into saucepan and cook over med heat till jicama is translucent. I was too impatient to wait and see if the jicama broke down like apples so I placed everything in the blender (food processor can be used) and blend to desired consistency*. More water may be needed.

Enjoy your "fruit"!

*Be careful when blending or processing hot foods.

Makes 8 servings. 4 grams of carbs per serving.

We don't see things as they are, we see things as we are. - Anais Nin

Started Atkins 7/15/2003
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Old 06-18-2004, 12:14 PM   #2
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Join Date: Jun 2000
Location: Northern, Ontario
Posts: 42


You can make this recipe using zuchinni as well..
Ontario, Canada
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Old 08-01-2010, 04:07 AM   #3
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Join Date: Jul 2010
Posts: 289

S/C/G: starting size 18/ Goal size 10

Height: 5'5''


great idea ladies, thanks so much
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Old 08-16-2010, 05:23 PM   #4
Maintaining (Lacto-Paleo)
Join Date: Jul 2010
Posts: 533

S/C/G: 120s

Height: 5' 6.75"


Nice idea. Thanks!

One could use stevia instead of Splenda for sweetening so as not to be ingesting chlorocarbons.
Today's weight-losing thought:

Macronutrient ratios mediate weight via hormones. Hormones drive fat storage. Kurt Harris, M. D.
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