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Old 03-23-2000, 09:19 AM   #1
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Join Date: Feb 2000
Location: Elkhart, In
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Sweet onion-chopped in bite size pieces
asparagus- 1 inch pieces/lightly steamed
cherry tomtoes
Fresh green beans- lightly steamed
(any combination of vegtables really)

Mix together. Pour 1/2 packet of good seasoning dressing (dry) over vegtables..add more or less to your taste...drizzle olive oil (2-3 tablespoons)..mix up and let set 1-2 hours.

A great dish to take advantage of summer vegtables.
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