Cauliflower Casserole
Cauliflower Casserole
Makes 6 servings 1 head cauliflower, cooked (roughly 5 C. chopped) 1 cup LF sour cream 1.25 cup LF cheese (I used cheddar) 1 T. parsley 1 t. salt 1/2 t. onion powder 1/2 t. garlic powder 1/2 t. dill 1/4 t. paprika 1/8 t. black pepper 1/8 t. cayenne pepper Preheat oven to 350. Combine all ingredients except 1/4 cup cheddar cheese and paprika. Put in sprayed 2 qt casserole dish. Bake for 20 minutes. Top with remainder of cheese and paprika. Bake another 15 minutes. |
Mmmmmmm. This sounds like a winner, Lisa!
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