Tasty Tuesday Menu, June 6

  • b: banana
    l: italian chicken; pita bread (2 pt); watermelon
    s: sf jello; cheese slice (1 pt)
    d: cornmeal chicken, squash/zucchini/onion mix and baked potato
    s: 2 graham treats (2 pts); watermelon
  • Breakfast: Oatmeal made with 3/4 cup skim, equal, and 1/4 cup fresh blueberries. (3.75 points)

    Lunch: Southwestern Eggbeater omelet with slice of Borden FF sharp cheddar cheese (3 points)

    Snack: Cup of cantaloupe (1 point)

    Snack number two: Frosty smoothie (3 points)

    Dinner: Core Chicken Fried Rice (water chestnuts, pea pods, green onions, eggs, healthy oil to stir fry the veggies)(16 points)

    Dessert: Orange dreamsicle (2 points)

    Grand Total: 28.75 points used


    30 WPA's left for non-Core ingredients and food

    Earned 6 AP's
  • Large Sonic coke on the way to work (5)

    Breakfast: FF yogurt (2)
    Lunch: FF cottage cheese (2) and peaches (1)
    Snack: Hummus (2) and RF Wheat Thins (2)
    Dinner: Turkey burger (5), small corn cobbette (1) and tomato slices (0)

    Total = 20
    Water: 24 / 24 / 24 / 16
    Morning weight: 145.6
  • b: granola bar (3 pts)
    l: LO fish, coleslaw, milk
    s: diet soda, apple slices & 2 T. peanut butter (4 pts)
    s: 2 pieces toast w/jelly (prob. 5 pts?) (I was out gardening until WAY past suppertime, so I was very hungry)
    d: egg and potato casserole (w/canadian bacon), orange, milk

    Angela
  • vickie, i had forgotten to type in my pts.

    b--shredded wheat/banana/ff milk 5 pts
    l--pan grilled walleye/oo/squash/polenta 6 pts
    s--cantaloupe 1 pt
    s--sf/ff white chocolate pudding 3 pts
    d--lean burger/ff pizza 6 pts
    s--popcorn 4 pts?

    used 3 wpas.