Pasta Slim seems to be Wildwood's take on Shirataki noodles. Has anyone seen them/tried them?

http://www.pulmuonewildwood.com/noodle.asp

I've realized that I'm not a big pasta fan in the first place so I don't think it does me any good to eat a pasta-like food. I know other people like Pasta and things like Shirataki noodles though.

I have had them (have some in the fridge right now, too!). They are comparable to the House Foods brand, but cheaper. I follow WW and these are great on the days I am low on points, otherwise I would chose whole wheat pasta. They are different, but Hungry Girl has tons of tips on how to make tofu shirataki more edible.