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Forum: Whole Foods Lifestyle 08-01-2006, 05:47 PM
Replies: 15
Views: 2,035
Posted By Jayde
It usually depends upon the kind of bean. Most...

It usually depends upon the kind of bean. Most of the time I do soak them and throw out the soak water. Sometimes for 4 hours. I used to even precook the beans but now that I use an electric...
Forum: Whole Foods Lifestyle 07-31-2006, 05:35 PM
Replies: 15
Views: 2,035
Posted By Jayde
Pat, I've heard Cal-Rose is good.. we might have...

Pat, I've heard Cal-Rose is good.. we might have eaten it once upon a time. We usually buy Nishiki as it is convenient and economical for us to buy at the commissary. I would absolutely not be able...
Forum: Whole Foods Lifestyle 07-31-2006, 04:29 PM
Replies: 15
Views: 2,035
Posted By Jayde
There is short grained brown rice (sticky rice)...

There is short grained brown rice (sticky rice) and long grained (not sticky) mixing short brown and short white rice still makes it sticky. Cooking time though is different so if you are cooking...
Forum: Whole Foods Lifestyle 07-31-2006, 03:48 PM
Replies: 15
Views: 2,035
Posted By Jayde
Asian type sticky rice as a staple for a meal is...

Asian type sticky rice as a staple for a meal is easy if you have an electric rice cooker or electric pressure cooker.

I buy the short grained brown and white rice. Then mix it together.. you can...
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