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Forum: Food Talk And Fabulous Finds 12-17-2008, 10:39 PM
Replies: 15
Views: 1,134
Posted By nanj
I peel the garbanzo beans. Tedious, but oh so...

I peel the garbanzo beans. Tedious, but oh so worth it. Fresh lemon juice a must; tahini paste, tad of olive oil, cumin, salt and pepper, dash of paprika.
I did try using peanut butter when out...
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