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04-22-2006, 05:06 PM
Join Date: Apr 2006
If anyone has any suggestions for an alternative to flour, as a breading, it'd be appreciated. I was looking to try garbanzo bean flour in particular, but I haven't been able to find it anywhere
Anyone know a good place to check?
04-22-2006, 06:48 PM
waiting for Spring
Join Date: Aug 1999
Location: Delta, Ontario, CANADA
Height: 5'0" on a tall day
Try any bulk food store. Sometimes it is called bean flour. You can also use finely chopped nuts in Phase I.
Change isnít easy. But if you donít change, you stay the same, and whereís the fun in that?
04-24-2006, 04:50 PM
Join Date: May 2005
Location: North Carolina
ob's Red Mills makes a garbanzo bean one ... if you cant find it in a store, perhaps the website?
04-26-2006, 05:32 PM
Join Date: Feb 2004
grated Parm cheese is a yummy breading on chicken!!!!
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