I've been doing WW for about 6 months. I started out at 23 points, which, at the time was a huge adjustment. I've since lost weight, but that's also meant reducing my daily points. I recently moved down to 20 daily points and I'm finding it a lot more challenging in terms of how to divide up my meals.
I'm generally pretty hungry in the morning so I do breakfast of 5-6 points, and then try to do a light lunch of 3-5 points. I generally save 2-3 points for dessert (this is a MUST) and then use the rest on dinner. It's not hard to do when I'm preparing my own meals, but it does get harder if I'm going to be eating out, or drinking, and I've had to cut out snacking almost completely.
I was wondering how others at the low end of the points range divide up their points, and if there was a level at which you felt things got more difficult?