mandalinn82, Thanks so much for your post. The way you describe your lifestyle is exactly what I am aspiring to: i want to eat healthy and clean in 95% of my days and then really relish and enjoy those times when i am on vacation or it's a friend's birthday or any other special event.
cincimini, i will absolutely not be cutting calories at robuchon! no way. the chef behind that restaurant got some ridiculous accolade like 'chef of the century' and i am so excited to eat there. i do think i'm going to go very easy on the wine... last time i had a big tasting menu, i made the mistake of drinking and could barely taste the cheese course
. might have a glass of port at the end this time around. i want to truly taste my food!
xty.. you know years ago, when i was a low-carber before i took my dieting break, i was able to work my former cookie loving self into mostly not needing dessert. to this day, my capacity for sweets is mostly diminished. so, i bet you're right -- my palate will adjust!
can't thank everyone enough for responding and talking with me!