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New Redi-Made IP Caramel Pudding

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Old 11-06-2014, 01:51 PM   #1
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Default New Redi-Made IP Caramel Pudding

Has anyone tried this yet? Literally just came out last week. What's the verdict?
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Old 11-06-2014, 03:41 PM   #2
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Didn't know they had one, but we've got the new raspberry mousse on order. Looking forward to trying that one!
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Old 11-06-2014, 04:52 PM   #3
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Does it contain soy or gluten? That will be the determining factor on whether I'll try it or not.
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Old 11-06-2014, 05:35 PM   #4
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I haven't seen it yet, although I weigh in early morning on delivery day.

Briael - the raspberry mousse was pretty good, but I didn't whip it or fridge it long enough. Planning to try it again this week/end.
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Old 11-06-2014, 08:25 PM   #5
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I used to buy vanilla but the consistency between the orders varied a lot. The last batch was almost chunky. I won't bother to try it.
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Old 11-07-2014, 11:20 AM   #6
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It seems to me that back in 2011 when I first tried IP there was a caramel ready to eat pudding....or am I hallucinating. I'm going to get some this week and give it a try because I think I liked it back in 2011.
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Old 11-07-2014, 11:49 AM   #7
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Default Tried it

Ok, tried it last night. Unrestricted, Gluten Free, no Soy.

Very thick "creamier" texture. In my opinion, more like a pudding texture than the IP redi-made chocolate pudding. Flavor was good. I'm not a big caramel person… so maybe that was good for me.. not too strong.

Thinking of drizzling a bit of WF Caramel syrup on the top for an extra special treat.

Let me know what you guys think when you give it a try.

P
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Old 11-16-2014, 07:20 PM   #8
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I picked up a couple from the swap bucket this week - it's pretty good. Tasted kind of like butterscotch to me.
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Old 11-16-2014, 10:55 PM   #9
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Coach gave me sample spoonful on Friday. Found it very strong Carmel flavour, the texture reminded me of the old chocolate pre made pudding which I liked a lot, not a fan of the new one. It tasted fairly sweet so may be a nice thing to have.
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Old 11-17-2014, 09:48 AM   #10
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I bought some my last week, I just restarted. It is pretty good. I sprinkled a little pumpkin spice on top and that made it really good.
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Old 11-17-2014, 02:49 PM   #11
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I am eating it right now. Not exactly how I was imagining it. It's not bad but to me and maybe my taste is off today (just ate some spicy veggies), that it almost has a watered down taste to it. Something is there blocking a flavor that I was expecting. I am going to do half this and half my pre-made choc puddings to make little parfaits. I think the 2 together will be good or drizzle some WF choc. syrup over it. (I do caramel over my choc pudding)
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