Okay, this is what I made for my first P3 breakfast. Greek Yogurt 1 cup fresh blueberries (mixed in my yogurt)
1 slice of Whole grain toast
1 tablespoon peanut butter (on my toast)
1 large fresh egg (scrambled)
Totaled 510 calories. I will need to go shopping today for a lower calorie grain substitute and yogurt as well. I need to reduce the calories down by 20 - 50.
Great ideas everyone! I've been boring lately but have been so busy it's easy to just stick to stuff I already know that's easy. Maybe I'll have time to play this weekend.
A1Texan - you can do it, you've come so far already! So inspiring.
B: IP Choc Drink Mix w/ 1 oz. Vanilla Cool Brew, one pump Torani SF Salted Caramel, 1c. baby spinach
L: 5 oz. tuna, romaine, cucumbers, bell pepper w/lemon dijon dressing
S: IP Strawberry wafers
D: 3 oz. pork loin w/ cauli/leek mash
S: 6 MORE IP Choc Zucchini cookies YUM!
Update: The IP strawberry wafers are SOOOO good! I didn't know they were that good!
How do you make your wild berry yogurt smoothie? Sounds yummy!
FitMom, IP now has a wildberry yogurt smoothie packet. I got one as well, but haven't tried it yet.
P1
B: IP Vanilla drink mix, 1 oz. cool brew, 1 pump Torani SF salted caramel, 1 c. baby spinach
L: Gonna be boring today and do another tuna salad probably, have a lot to get done.
S: Chocolate soy puffs (although I really want the strawberry wafers again!)
D: 4 oz. pork loin, 1 c. cauli mash
S: Choc Zucchini cookies
Picked up a packet of those too; my clinic said they were really good. Maybe I'll have those instead of the soy puffs today for snack.
The orange wafers are amazing! My coach gave me one as a freebie and I can't wait to get a pack of them.
I've just come away from a 4-day conference where food was a challenge. It's nice to be home with my IP routine.
B - coffee w/vanilla shake as creamer; chocolate drink
L - broc/cheddar soup with 1C broccoli and one cup mushrooms
I'm going to have ground beef patties for supper with a big salad. Haven't decided about the snack yet. I like to surprise myself.
B - Egg/egg white omlet (replaces IP omlet packet) with mushroom/zucchini and garden fresh basil; decaf w/splash of fat free half/half/Splenda
L - Pure Protein chocolate shake blended with ice and leftover coffee; peppers/cukes/celery w/WF Ranch and Franks Hot Sauce dip
D- Chicken (roasting two whole chickens on the grill with wood chips to add smokey flavor - YUM - and great to use during the week for chicken on salads for a quick dinner.); roasted veggies
S - either Fudge and Graham bar (Weightloss Systems from Nashua - this bar is SUPER YUMMMM!!! MY altime FAVORITE !!) or IP chocolate packet turned into cake.
I went a little wild today and had half my protein and veggies for breakfast. We'll see how it goes!
P1 IP
B: 1 cup diced rutabaga (par boiled, then coated w/ 1 tsp of IP potato puree to get crispy & crunchy) & green onions, sauteed like hash browns. Added 1 beaten egg and 1 slice of bacon, + 1 tbsp of soy cheddar. w/ coffee and a splash of milk.... mmmmm. It didn't even feel like I was on a diet. Seriously.
L: Salad, 1 cup cukes, & a restricted bar.
D: Homemade tomato sauce w/ 4 oz ground beef, probably served over zucchini strips (I don't have the noodle maker, though I want one!), Salad.
S: IP Ice cream I made yesterday in my ice cream maker and put in the freezer.
I peeked in this thread for inspiration this morning and was reminded that I have been wanting to try the crispy cereal pancake. WOW did not disappoint! Love that it is not restricted.