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What are you eating today, Friday, January 11th?

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Old 01-11-2013, 07:28 AM   #1
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Default What are you eating today, Friday, January 11th?

Breakfast:
Chocolate Chip Cookie

Lunch:
Chocolate Shake
Subway salad (lettuce, spinach, pickles, green peppers, oil)

Snack:
"Salted Caramel Pudding" (Dark Chocolate Pudding with 1 tablespoon Walden Farms Caramel Syrup and a sprinkle of sea salt)

Dinner:
Stir-Fry (Miracle Noodles, Chicken, Broccoli and homemade sugar-free terriyaki sauce)
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Old 01-11-2013, 08:39 AM   #2
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B: GNC Chocolate Shake w/dash sea salt and 10 oz. coffee
L: Sauted spinach and zuccini w/ GNC Chocolate Shake
D: Baked Tilapia w/steamed broccoli drizzled w/1 tsp. garlic olive oil
S: Proti-thin chocolate wafers
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Old 01-11-2013, 08:43 AM   #3
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Phase One

Breakfast: IP Chicken soy patty with WF pancake syrup
Lunch: Steak and asparagus
Dinner: IP Peanut butter crunch bar, cauliflower
Snack: Some kind of IP drink probably (maybe IP RTD Strawberry Banana) or else Crispy Cereal with WF Chocolate syrup
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Old 01-11-2013, 11:42 AM   #4
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Definitely need to try the salted caramel chocolate pudding. It sounds heavenly.
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Old 01-11-2013, 11:57 AM   #5
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Quote:
Originally Posted by IPRound2 View Post
Definitely need to try the salted caramel chocolate pudding. It sounds heavenly.
Agree
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Old 01-11-2013, 01:15 PM   #6
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Default Day 7

Breakfast: IP Omelete

Lunch: IP BBQ chips/crackers, Salad with lettuce, cucumber and WF bacon dressing

Snack: - have not decided yet will probably go with a drink made into a smoothie by adding ice in the blender.

Dinner: Eggs and Spinach and Jicama fries. I will be eating my spinach and eggs with a side salad, the rest of the house will be having SP & eggs in a sandwich. Will be making the Jicama fries for the first time tonight - can't wait. I had Yucca fries on vacation last year, wonder if they will be similar...UPDATE - I made the Jicama fries and not sure that they are worth the hassle of peeling them. I have two more peeled Jicama and I'll look for something to do with them tomorrow.

Last edited by SweetShe : 01-11-2013 at 07:35 PM.
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Old 01-11-2013, 02:11 PM   #7
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Breakfast- cappuccino ip drink in coffee
Lunch- chicken noodle soup and salad
Dinner- mushrooms stuffed with ip chicken patty and sautéed zucchini
Snack- Ip peanut butter bar

Going to Lady Gaga tonight. I was worried when I started this program that it would be hard to abstain from drinking at this concert but almost two weeks in I couldn't care less about having a drink!
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Old 01-11-2013, 02:36 PM   #8
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I just bought all of the ingedients to make my own california sushi rolls...I'm pretty much stoked!!!
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Old 01-11-2013, 02:37 PM   #9
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Breakfast: Proti Diet Honey nut soy cereal, 2oz Pure Protein vanilla shake as "milk", coffee w/2oz Pure protein vanilla shake

Lunch: Balanced Protein Vegetarian Joe w/1 cup diced red peppers

Dinner: Baked chicken over a spinach & cucumber salad, jicama with cinnamon & splenda

Snack: Health Wise vanilla cappuccino in 1 cup coffee
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Old 01-11-2013, 02:46 PM   #10
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Phase I: 5 months, 19 days

Breakfast: EAS Chocolate, hot with sweetener and coffee, later hot double chai tea

Lunch: Steamed broccoli with romaine salad, cucumber, hot Chocolate drink with coffee, sweetener...

Dinner: Salmon Patties with a salad, cucumbers, maybe more broccoli with oil and vinegar

Snack: Vanilla EAS Hot. with coffee.
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Old 01-11-2013, 02:56 PM   #11
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Phase 1: Day 42

{workout - yoga 6am}

B: HealthSmart hot chocolate mixed with coffee

L: Maple biscuits made with ProtiDiet oatmeal
Salad with EVOO, ACV, Braggs, cucumbers, green peppers

D: Gardein Chick'n strip saute with 2 cups undecided veggies, EVOO, Braggs

S: EAS RTD chocolate... maybe...
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Old 01-11-2013, 08:06 PM   #12
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Breakfast: IP Cappuccino w/ 2 shots espresso

Lunch: Rotini w/ WF Garlic & Herb Pasta Sauce w/ broccoli & collard greens on Romaine lettuce

Dinner: Tuna salad (WF Chipolte Ranch salad dressing, dill pickle, hard boiled egg, grapeseed oil, cilantro, onion); steamed asparagus

Snacks: IP Caramel Nut Protein Bar; WF Caramel Sauce; WF chocolate sauce (pure decadence! )

Lots and lots of seltzer and water with lemon.
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Old 01-11-2013, 08:20 PM   #13
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Phase 1 for a few days...
Breakfast: RTD Choc shake
Lunch: Roasted cauliflower with cumin, chili powder, little olive oil, salt and pepper, tossed fresh cilantro on top after it roasted. Rasberry jelly made with enough water to make into a drink.
Dinner: The leftover cauliflower from lunch with deer roast I put in the crockpot this morning.
Snack: undecided... something sweet probably...
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Old 01-11-2013, 08:23 PM   #14
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B Oatmeal, first time trying it and liked it!
L chicken a la king (didn't love that as much) and steamed broccoli with WF italian dressing
S chocolate pudding
D turkey meatloaf and salad
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Old 01-11-2013, 08:25 PM   #15
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Quote:
Originally Posted by bubbleblower View Post
Breakfast: IP Cappuccino w/ 2 shots espresso

Lunch: Rotini w/ WF Garlic & Herb Pasta Sauce w/ broccoli & collard greens on Romaine lettuce

Dinner: Tuna salad (WF Chipolte Ranch salad dressing, dill pickle, hard boiled egg, grapeseed oil, cilantro, onion); steamed asparagus

Snacks: IP Caramel Nut Protein Bar; WF Caramel Sauce; WF chocolate sauce (pure decadence! )

Lots and lots of seltzer and water with lemon.
Love your idea for tuna salad. Just bought that dressing, and will try this out soon.
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