Quote:
Originally Posted by bolt
Liz---I really want to try your ice cream. I have never pureed a vegie in my life so......how do you make cucumber puree? Do I peel or not? Just stick it in the blender? Thanks for the help
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This is what i do now with no ice cream machine.
1. Cut cuke in 1/2 lengthwise, remove seeds w/fingers, cut into chunks ~2" wide. I leave peel on.
2. Throw in blender with juice & zest of 2 limes & 1 cup water w/sweetener.
3. Blend until smooth, ~2 minutes.
4. Pour into ice cube trays and freeze overnight.
5. Empty 1 tray into blender with vanilla rtd, prepared pudding, drink mix, etc.
6. Blend until smooth soft serve consistency.
*helps to add 1~2 cubes at a time into blender, may need to add in 1/2~1 cup extra liquid.
*i use 1/3c egg whites and 2/3-1c unsweetened almond milk in P4 when blending down cubes. Water is fine too.
*puree is just a fancy word for 'throw it in a blender'.