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Will you all share salad dressings????

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Old 06-28-2012, 06:54 PM   #1
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Default Will you all share salad dressings????

I have been on IP for 1 week and I am in desperate need of homemade IP approved salad dressings. I know people post in the recipe threads, but it takes so much time to weed through them all just to find salad dressings. As a newcomer I need to start off right with some good tasting dressings to keep me on track, I have found I donít care for the chemical taste of the Walden farms.....HELP!!!
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Old 06-28-2012, 07:06 PM   #2
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Personally I prefer a mix of apple cider vinegar and a dash of evoo, sometimes I put in a dash of lemon pepper and whatever spice I feel like. That's my simple go-to, I love that vinegar kick!
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Old 06-28-2012, 07:10 PM   #3
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Thanks LizRR!!
That is the ONLY one I know how to make and I have been eating it for 5 days (insert eye roll here) !!!
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Old 06-28-2012, 07:13 PM   #4
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i love buffalo sauce and use the Franks Red Hot Wings Buffalo sauce 0/0/0 on my salad. just yestrday I mixed it with the Walden farms Bacon Ranch dressing (icky on its own) and it was really yummy on my salad.
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Old 06-28-2012, 07:17 PM   #5
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I don't really know what you can/can't have on IP...but I always do 2 tbsp of balsamic vinegar with 1tsp of evoo on my salads.
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Old 06-28-2012, 07:56 PM   #6
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Quote:
Originally Posted by ALEKS View Post
I don't really know what you can/can't have on IP...but I always do 2 tbsp of balsamic vinegar with 1tsp of evoo on my salads.
IP does not allow either Balsamic vinegar or Red Wine Vinegar.
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Old 06-28-2012, 09:18 PM   #7
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Here's a few to try!


Mock Caesar Dressing

Clove minced garlic
1/2 tsp sea salt
1/2 tsp pepper
1 Tbsp lemon juice or vinegar
1/4 c. Olive oil
Dash of dry mustard

Asian salad dressing

1/4 c EVOO
1/4 c white vinegar
1/4 c water
2 Tbls light soy sauce (no msg)
1-2 cloves pressed garlic

Honey Salad Dressing

1/4 olive oil
1/4 c water
1/4 c Dijon mustard
1/4 c white vinegar
Sea salt and pepper
1-2 packets stevia
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Last edited by Beck81 : 06-28-2012 at 09:19 PM.
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Old 06-28-2012, 10:13 PM   #8
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Quote:
Originally Posted by sweetsloan View Post
Thanks LizRR!!
That is the ONLY one I know how to make and I have been eating it for 5 days (insert eye roll here) !!!
Lol, I hear you, I couldn't really take the WF dressings as dressings, I use them for stir frys (and always doctored up) though. I actually haven't had a 'salad' in a looooong time, I've taken to stuffing extra lettuce in my spinach smoothie though to get in that roughage.
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Started Ideal Protein - Phase 1: 2/28/2012, Phase 4: 9/1/2012
#1:-9lb,-1.19%; # 7:-3lb,-0.55%; *13:-5lb,-0.76%; #18:-2lb,-0.87%; Start Phase2! Start Phase 3!
#2:-6lb,-1.01%; # 8:-3lb,-0.60%; #14:-2lb,-0.48%; #19:-3lb,-0.53%; #1:-0,-0.00%; #1:+1.4lb,+0.82%
*4:-6lb,-0.95%; # 9:-4lb,-0.69%; #15:-.4lb,-0.1%; *21:-3lb,-1.40%; #2:-0,-1.10%; #2:-1.0lb,-0.33%
#5:-5lb,-0.79%; #10:-2lb,-0.50%; #16:-4lb,-0.98%; #22:-5lb,-1.41%
#6:-3lb,-0.57%; #11:-4lb,-0.76%; #17:-2lb,-3.70%; *on travel WI#3,12,20

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Old 06-28-2012, 11:39 PM   #9
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I couldn't take the WF Dressing either. Below is one of my favorites.

Olive Oil & Lemon Juice Dressing: For All Stages of the Ideal Diet Protocol
2 tbsp fresh lemon juice
5 tbsp olive oil
sea salt and freshly ground black pepper, to taste
Put all ingredients in a Mason or jam jar and shake. Dress your salad with 1 Ė 1 1/2 tbsp. This will keep its taste in the fridge for a couple of days.
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Old 06-29-2012, 04:46 AM   #10
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I only like the WF Italian and Thousand Island dressing. The packets are always in my purse just in case I eat out at the last minute and need it for my salad. At home I use a mix of Olive Oil with garlic powder and a little sea salt. I usually add it to my spinach. I made this for company and everyone loved it!
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Old 06-29-2012, 01:36 PM   #11
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Target has two mustards that are different (and have no sugar!) jalapeno and lemon flavor. I like to mix one these with a vinegar and EVOO. And then put in some spices. I have a few vinegars too, rice wine, white, orange champagne, apple cider. I just mix and match with spices.

I am also a big fan of the squeezable garlic, ginger, basil and chiles - they are in the veggie section of the grocery store. Add a bunch of flavor, last a long time and are easy.

Another salad favorite is salsa. Just make sure it has real ingredients and no sugar.
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Old 06-29-2012, 01:49 PM   #12
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Default Thank You!!

Thank you all!!! I wish I could express how much I appreciate this. These suggestions will get me started to the road to sucess!!!
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Old 06-29-2012, 03:21 PM   #13
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My salad dressing is super easy and yummy

1tsp (or less) splenda
2tsp EVOO
2tsp vinegard
dash Ms Dash

that's it and that way i also get my oil
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Old 06-29-2012, 05:34 PM   #14
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I mix creole mustard, olive oil and sea salt together for a dressing, yummy!

Not sure if you can get Zatarain's creole mustard where you are at, but i imagine you can find a 0/0/0 chinese hot mustard and do it to.
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Old 07-02-2012, 03:37 PM   #15
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Default Keep those dressings coming!

Beck81,

I made your Honey dressing and LOVE it!!! Thanks for sharing and keep those dressings coming!!!
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