Quote:
Originally Posted by navydocmom
Question about the "chocolate mug cake"....I made mine tonight for the first time, but I forgot to add the water. It took about 1 min & 40 sec to cook. It was cooked all the way thru. It was a bit dry though. Is that how it's supposed to come out??? Anyways, it had the appearance of chocolate bread, so you know I ate it!!!  |
I think the water will make the difference! Mine was more spongy than anything - bubbled up to this massive, overflowing look but the second the heat stopped it collapsed and fell on itself to leave a wee spongy chocolately mound of goodness at the bottom of my cup.
