What im really asking is not "how many little tastes can i have"...My question is actually "how close in taste can you get an IP food to taste like a doughnut.".
See.. when i get TOM i crave doughnuts really bad..the yeasty glazed plain version...and i just want to eat them non stop.. and im not sure if its the bready yeasty taste or the sweet icing taste to it...but im looking for a creative ingredients or recipe that will give me a "taste" of doughnut in my mouth without it actually being a doughnut.. If you could make a zucchinni taste like a doughnut by adding somethign to it..heck..i would eat it!
Any ideas?