Quote:
Originally Posted by The Last Noel
On January 9th at precisely 2pm I learned that the gourmet icing on a typical restuarant cake was precisely 300-600 calories per half a teaspoon. I remember the time and day because it pretty much changed my life. Not worth it. Dont do it.
That's impossible. A tablespoon of oil--which is pure fat, the most calorie-dense of all foods--has 120 calories, so a teaspoon has 40 calories. Even if you somehow mixed that with sugar without increasing the volume (and I am not sure that's even possible), there's no way half a teaspoon of anything contains 600 calories.
That said, restaurant desserts do have an obscene number of calories. Saying "I think I am going to want" means you need to start planning to say "no" to yourself, not accepting the inevitability of "I want it, therefore I'll give in".
If you must, must have dessert, skip dinner and just have dessert. Better to have 2000 calories than 4000. Or, order a single scoop of ice cream. Anywhere can do that, even if they don't have in on the menu. That's better than baked goods.