 |
|
03-17-2015, 12:21 PM
|
#106
|
|
Call me NNS!
Join Date: Mar 2014
Location: Denver
Posts: 2,569
S/C/G: 232.6/169.4/149
Height: 5'5"
|
Miso veggie soup with half a serving of plain udon noodles
|
|
|
|
03-17-2015, 03:35 PM
|
#107
|
|
Senior Member
Join Date: Feb 2015
Location: Upper Midwest
Posts: 243
S/C/G: 155/152/125
Height: 5'4"
|
Roasted mushrooms over mixed greens with bacon, almonds, goat cheese and garlic vinaigrette.
|
|
|
|
|
03-17-2015, 03:36 PM
|
#108
|
|
Senior Member
Join Date: Feb 2015
Location: Upper Midwest
Posts: 243
S/C/G: 155/152/125
Height: 5'4"
|
Quote:
Originally Posted by nonameslob
Brought buffalo chicken soup
|
Ooh, that sounds good.
|
|
|
|
|
03-17-2015, 04:25 PM
|
#109
|
|
Moderator
Join Date: Aug 2008
Posts: 3,202
S/C/G: 133.4/123.2/115
|
Quote:
Originally Posted by Violette_R
Ooh, that sounds good.
|
Make it, it's so good and freezes great for grab and go meals!
LINK
|
|
|
|
|
03-17-2015, 04:32 PM
|
#110
|
|
Senior Member
Join Date: Feb 2015
Location: Upper Midwest
Posts: 243
S/C/G: 155/152/125
Height: 5'4"
|
Quote:
Originally Posted by Munchy
Make it, it's so good and freezes great for grab and go meals!
LINK |
Thank you! I googled recipes but the ones I found didn't look like buffalo chicken - there was no red to them. This looks like buffalo chicken.
|
|
|
|
|
03-17-2015, 10:23 PM
|
#111
|
|
Senior Member
Thread Starter
Join Date: Sep 2011
Location: Los Angeles
Posts: 1,625
S/C/G: 200+/160.8/135
Height: 5'5.5
|
Thai salad with peanut sauce and tofu
|
|
|
|
|
03-18-2015, 11:50 AM
|
#112
|
|
Senior Member
Thread Starter
Join Date: Sep 2011
Location: Los Angeles
Posts: 1,625
S/C/G: 200+/160.8/135
Height: 5'5.5
|
4 egg whites, 2 eggs, vegenaise, avocado, WF honey mustard dressing, and baby arugula salad. Blackberries.
|
|
|
|
|
03-18-2015, 01:13 PM
|
#113
|
|
Call me NNS!
Join Date: Mar 2014
Location: Denver
Posts: 2,569
S/C/G: 232.6/169.4/149
Height: 5'5"
|
A big lunch at work. 1 small piece of veggie pizza, about 3 inches of a cheesesteak, and a bit salad. Plus a piece of chocolate cake!
I think a small dinner is in order, and a workout 
|
|
|
|
|
03-19-2015, 11:47 AM
|
#114
|
|
Senior Member
Thread Starter
Join Date: Sep 2011
Location: Los Angeles
Posts: 1,625
S/C/G: 200+/160.8/135
Height: 5'5.5
|
Mexican salad-black beans, corn, onion, tomato, avocado, arugula. Dressing-braggs, garlic, habanero hot sauce, lemon juice, black pepper.
|
|
|
|
|
03-20-2015, 11:14 AM
|
#115
|
|
Senior Member
Thread Starter
Join Date: Sep 2011
Location: Los Angeles
Posts: 1,625
S/C/G: 200+/160.8/135
Height: 5'5.5
|
2 hard boiled eggs, 5 kalamata olives, celery, PB2, blackberries.
Starbucks grande skinny vanilla soy latte.
|
|
|
|
|
03-20-2015, 11:29 AM
|
#116
|
|
Call me NNS!
Join Date: Mar 2014
Location: Denver
Posts: 2,569
S/C/G: 232.6/169.4/149
Height: 5'5"
|
Brown rice with black beans, corn and salsa.
|
|
|
|
|
03-20-2015, 12:18 PM
|
#117
|
|
Moderator
Join Date: Aug 2008
Posts: 3,202
S/C/G: 133.4/123.2/115
|
I've worked at a school for 17 years and I haven't gotten a "school lunch" since I was in 5th grade! Well, today I had a huge Greek salad with grilled chicken on top for $3. 
I was starving for some odd reason, and my little cup of soup doesn't seem that appealing today.
|
|
|
|
|
03-23-2015, 09:13 AM
|
#118
|
|
Call me NNS!
Join Date: Mar 2014
Location: Denver
Posts: 2,569
S/C/G: 232.6/169.4/149
Height: 5'5"
|
Saturday I had a slice of cheese and pepperoni (big breakfast held me over!), Sunday I had udon noodle soup with a poached egg. No lunch today.
|
|
|
|
|
03-23-2015, 10:52 AM
|
#119
|
|
Moderator
Join Date: Aug 2008
Posts: 3,202
S/C/G: 133.4/123.2/115
|
I have my soup in the work freezer from last Friday. It's brown rice, lentils, split peas, and veggies. I can't wait to pack a cup of buffalo chicken soup tomorrow - I had to make it this weekend and I have 8 cups frozen
|
|
|
|
|
03-24-2015, 12:41 PM
|
#120
|
|
Call me NNS!
Join Date: Mar 2014
Location: Denver
Posts: 2,569
S/C/G: 232.6/169.4/149
Height: 5'5"
|
Miso veggie soup with half a serving of plain udon noodles. My last premade lunch from the freezer, boo!
I'm attempting to make tofu taco salad for tomorrow with the leftover tofu from the soup.
Last edited by nonameslob; 03-24-2015 at 12:42 PM.
|
|
|
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
All times are GMT -4. The time now is 01:21 PM.
|
