I eat them nearly everyday - but I pulverize them in my Vitamix. I don't like them whole mainly because they get stuck in my teeth, but I also dislike the slimy texture.
Besides smootthies, I have successfully (meaning did not notice them, lol) used them as egg substitute in baked goods, as a thickener in a blender soup, and as a chocolate pudding.
(closer to) Onederland by Christmas!
230, 220, 216; 199; 186; 154