Try looking here Skinnytaste Seafood
I will say that her tomato caper sauce for any white fish is simple and absolutely delicious.
I've been eying the jalapeno shrimp cakes and both kebob recipes (esp the salmon with lemon!)
My favorites since I've been a kid are salmon marinated in teriyaki and grilled and pan seared lemon pepper sea scallops - my mom still makes them for my birthday to this day
Sometimes I make tuna cakes because they're cheaper than crab.