Love me my cheesecake, but I haven't had a piece in like two years. I think about it a lot. LOL
I want to make my own, because I'm guessing the frozen or box stuff at the grocery store won't be as good, and if I'm going to do it I want to really enjoy it.
Looking for low fat, splenda sweetened recipes. Anybody have one? I'm guessing nonfat sour cream, low fat cream cheese, etc. but I'm stumped on the graham cracker crust. Maybe I could just do without crust, and make it with no crust then serve it directly on a graham cracker?