I have read a lot about panko bread crumbs and decided to buy some and try it for chicken. Loved that but wanted another use (got a large box at Costco).
Last night I was planning on steaming broccoli and heard the familiar groans from the kids! So I got an idea.
I used Pam butter flavor and sprayed a small skillet then added 1/2 cup of the panko crumbs to the pan. I then sprinkled 1 tsp of Mrs. Dash Lemon Pepper seasoning in with the PBC. I then used my ICBINB spray and sprayed the bread crumbs liberally. I turned the burner onto medium and toasted the crumbs until nice and brown. I then transferred them to a paper towel to cool.
When it was time, I filled the individual serving bowls with the broccoli and just before serving I sprinkled some of the bread crumbs over the veggies.
The kids LOVED THEM! They not only ate all their broccoli first, but then asked for more! Can't improve on that!!!