Stuffed French Toast w/ Peanut butter & Bananas
Oooh! I just had a yummy thing had to share with you all!
I took 2 slices of whole wheat bread and spread each side thinly with natural peanut butter ( a safe one...I promise!) then I sliced up a banana (longwise) and put in in between the slices of bread. I put it all together and dipped it in Egg Beaters and cooked it in a pan sprayed with Pam. I topped it off with sugar-free syrup and voila! So good & so satisfying! Does anyone else stuff their french toast with healthy items??? Do share! |
YUMMMMMMMMMMMMM I'm so hungry right now. This sounds yummy.
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I don't make french toast, but I do add mushrooms, spinach and candian bacon to my waffle batter. I like savory stuff instead of sweet
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That sounds really good Linda! I never thought of adding that kind of stuff to waffle batter.
I am going to try that!! |
I make french toast stuffed with guava jelly and mixture of non-fat cream cheese and goat cheese. The sweetness of the jelly compliments the cheese. If you don't have guava jelly (we have a guava tree and there's not much to do with the guavas except make jelly) you could use any kind of jelly you like. With the jelly, I find that it doesn't need any syrup.
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Sounds yummy Barbara...I didn't think fat-free cream cheese was tolerable but I'll give it a whirl!
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Yumo! I will try. I l love,love peanut butter and banana so I will give it a try.THANKS!:dancer:
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sounds good, i love peanutbutter and bannas
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