Last weekend, I was listening to a talk radio show with a guy that's a naturopath and chiropracter, and he told a woman that when you cook with olive oil, it turns into a trans fat.
I'm assuming from the heating of the oil. I'm pretty sure there's more to making a trans fat than just applying heat.
Has anyone else heard this?? Can this be true??
I'm having a hard time believing it and I can't find any info on the web.
Thanks