My favorite store bought bread is from Arnold Bakeries: 100% Natural Whole Wheat...BIG slices @ 90 cal/1 gm fat/3 gm fiber each (1 pt/slice)
For a delightful bread machine bread, I highly recommend the following recipe...not sure of nutritional break down, but it's full of fiber and it tastes SO GOOD!
"Honey Of An Oatmeal Bread"
Prep Time: approx. 5 Minutes.
Cook Time: approx. 3 Hours .
Ready in: approx. 3 Hours 5 Minutes.
Makes 1 - 1 pound loaf (10 servings).
Printed from Allrecipes, Submitted by Merrilee
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1 cup water
1 tablespoon vegetable oil
1/4 cup honey
1 teaspoon salt
3/4 cup rolled oats
2 2/3 cups bread flour (I used 1 1/3 c. white flour and 1 1/3 c. whole wheat flour)
1 teaspoon active dry yeast
Directions
1 Place ingredients in bread machine pan in the order suggested by the manufacturer.
2 Select Light Crust or Basic setting, and press Start.
Enjoy!