I make muffins with it. I love them and eat one muffin almost every day.
Fiber One Muffins- 1 1/2 cups Fiber One cereal
- 1/2 cup boiling water
- 1 cup whole wheat flour
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon salt
- 2/3 cup Splenda or sugar
- 2 tsp pumpkin pie spice
- 1/4 cup Eggbeaters or egg whites
- 1/4 cup pumpkin puree
- 3/4 cup skim milk
- 2 oz blueberries or diced cherries (optional)
Soak Fiber One in hot water until all the water is absorbed.
Blend dry ingredients together in a bowl (flour, bakiing powder, salt, Splenda, spice). Mix together wet ingredients (Eggbeaters, pumpkin puree, milk) and stir into dry mixture along with Fiber One (and fruit, if using) just until lightly mixed. Do not overstir!
Divide batter into 10 muffins in tin sprayed with PAM and bake at 375 until browned, about 20 minutes.
Per muffin (with splenda and optional fruit): 80 calories, 2.5g fat, 18g carbs (5 g fiber), 3 g protein.