3 Fat Chicks on a Diet Weight Loss Community  

Go Back   3 Fat Chicks on a Diet Weight Loss Community > Diet Central > Weight Watchers > WW Recipes > Entrees-Poultry or Seafood

Chicken & Stuffing

Closed Thread
 
Thread Tools
Old 02-16-2004, 03:01 PM   #1
Senior Member
 
SaskieMom's Avatar
 
Join Date: Dec 2002
Location: Saskatchewan, Canada
Posts: 481

Thumbs up Chicken & Stuffing

I saw this recipe at BCB, and am trying it out today. I will let you know how it is!
6 chicken breasts
1 can reduced fat cream of (mushroom, celery, chicken) soup
1 box stovetop stuffing
1/2 c water

Put the chicken in the crockpot. Mix stuffing, water and soup together. Put mixture on top of the chicken. (I also added some frozen veggies, onions and garlic in between the two.) Cook on low for 6 hours.

Makes six servings.
7 pts per serving.
__________________
Starting all over again after the birth of my second wonderful daughter!!

Last edited by SaskieMom : 02-16-2004 at 03:22 PM.
SaskieMom is offline  
Old 02-17-2004, 12:11 AM   #2
Pending Email Confirmation
 
patientmomx1's Avatar
 
Join Date: Feb 2004
Location: Indiana
Posts: 77

Smile

Mmm, that sounds really good!!! I'll keep this recipe for Wednesday night! Thanks!
patientmomx1 is offline  
Old 02-17-2004, 01:00 PM   #3
Senior Member
 
SaskieMom's Avatar
 
Join Date: Dec 2002
Location: Saskatchewan, Canada
Posts: 481

Default

Patience- It was good. I think I would use fresh, chunked, veggies next time. The frozen ones were a little too tender!
__________________
Starting all over again after the birth of my second wonderful daughter!!
SaskieMom is offline  
Old 12-26-2004, 09:26 AM   #4
Member
 
Joanneg's Avatar
 
Join Date: Dec 2004
Posts: 73

Default

Sounds good - here's my favorite Chicken Hollandaise

4-6 boneless, skinless chicken breasts
1 cup FF chicken broth
1 envelope Hollandaise sauce mix (I use Knorr's)
1 8z pkg FF cream cheese

Mix chicken broth and dry Hollandaise sauce mix and pour over chicken. You can do this on top of the stove or the crockpot. (I use the crock pot). In the crock pot cook on low - 4-6 hours, or until chicken is done. Then mix in the cream cheese (which is at room temperature) until melted.

I don't know the point value, so sometimes I serve it with steamed green beans or noodles.
Joanneg is offline  
Closed Thread
Posts by members, moderators and admins are not considered medical advice
and no guarantee is made against accuracy.


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Chicken Capri - Phase I Kiko Entrees - Phase 1 7 04-29-2006 06:22 PM
Chicken Florentine kissyjoy Entrees - Phase 1 4 03-26-2006 04:38 PM
Ranch chicken Nomoresugar Main Dishes/Entrees 5 09-14-2004 01:20 PM
Chicken and Bean burritos p2 sarahyu Freezer/Make Ahead Meals Phase 2 0 08-11-2004 11:03 AM
SUGAR BUSTERS JAN/FEB/MAR/APR/MAY/JUNE 2001 RECIPE BOARDS Debelli Recipes 6 10-09-2002 06:26 PM


All times are GMT -4. The time now is 12:57 AM.






Powered by vBulletin® Version 3.6.7
Copyright ©2000 - 2015, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 3.3.2