I just may make that for lunch today but will add olives and chopped onions. I use a single small tortilla and fold it in half. (Some refried beans helps stick it together.) Then I bake it in my toaster over at 350 for about ten minutes.
Remember that one small tortilla is a single serving of bread which is why I use this method.
Change isnít easy. But if you donít change, you stay the same, and whereís the fun in that?