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Chicken cordon bleu ( without the breading)

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Old 12-31-2011, 02:39 PM   #1
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Default Chicken cordon bleu ( without the breading)

What you need:
1 fat chicken breast per serving you want to make
1 slice of cheese ( I use muenster) for each breast
2 slice of canadian bacon for each breast

Boil a pot of water. Once it is at a rolling boil put in the chicken breasts. Boil until fully cooked. Take the chicken out then cut in half. Now pit the slice of cheese and 2 slices of Canadian bacon inside. Now put a small amount of olive oil in a skillet. Season the outside of the chicken breast how you like. (I use garlic pepper and some salt) then you lightly brown each side.

This Is delicious as a lunch with a salad or for dinner! hope you enjoy!
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Old 05-12-2012, 04:00 PM   #2
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Location: Edmonton, Alberta
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S/C/G: 196/186/145 (JC 5-11)

Height: 5'4

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Wow. I can't wait to try this!
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