Ready2Shed: I got one too and I like it b/c it cooks meat fast. It's not the same as a regular grill, it doesn't get the "grilled" taste I love, but it's a fast, convenient & healthful way of cooking.
I don't know if I'd consider it any healthier than say baking or stir-frying with cooking spray. If you notice the tray, most of the "stuff" running off of it is mainly water or "juice" if you will, of course there is some fat that runs off too, but it's not all fat. If you use it to grill skinless chicken breast there is hardly any fat on the tray.
Like I said it's quick & easy, but baking, broiling, stir-stir frying can be just as healthful as the Foreman grill. But if it's quick & easy you want, then it's perfect for it!
I use mine to make grilled cheese sandwiches & quesadillas too!