My husband and I went to get his yearly blood work back, and The news we got scared the crap out of me. His blood pressure is through the roof, his kidney's aren't working properly, and some sort of proein something or rather is spilling out.... but that can't be good!!
So we saw the dietician yesterday as well, and she told me that he has to cut out protein for awhile, and focus on Good Carbs, so that we lower his levels. Well, how can I control that when he works at a fast food place 5 days a week, and has no time to break and have a real meal, just a burger and crap like that? When he's home I try to cook healthy meals for him, but it's obviously not enough! I'm pretty overwhelmed.
I'm pretty scared that his kidney's aren't working right....
To top it off, I'm not supposed to have complex carbs, whatever those are, but more protien. ARGH!!!! I'm not sure what to do.... Help!!!