Chai Zucchini Bread
 

1/2 c almond flour

1/2 c plain whey protein powder

1 c ground flax seeds (meal)

2 tsp baking powder

1 zucchini

2 tsp cinnamon

1/4 cup unprocessed oat or wheat bran

3/4 c water

1/4 c Chai Tea Concentrate-DaVinci's Sugar Free (http://www.davincigourmet.com)

1 egg

1/4 cup heavy cream or half and half

3 tablespoons melted butter

1/2 cup sliced raw almonds


How to Prepare:

Combine all dry ingredients and all wet ingredients in separate bowls, saving 1/4 cup sliced almonds as topping. Mix the two bowls together.

Bake at 350 for 40-50 min (center should be firm) in a greased loaf pan, sprinking almond slices on top. Makes one loaf. Serve with cream cheese, butter, or drizzled with more chai concentrate. Especially good TOASTED!

(Per plain slice, by fitday: 188 cals, 12 g fat, 10 g carb, 5 g fiber, 13 g protein)

http://www.myimgs.com/data/khem/zucbread.jpg