2 boxes of sugar free, fat free chocolate or chocolate fudge instant pudding
4 cups fat free milk
1 8 oz. container of Cool Whip Free
Prepare pudding according to package directions, with 4 cups of FF milk.
Fold in the Cool Whip Free.
Chill several hours.
2 points per one cup serving.
(I have also used one box of chocolate and one box of vanilla pudding when I was short on chocolate and it was yummy, too.
Also, please, note, I normally would avoid instant pudding like the plague, but I tried this with the cooked pudding and it just didn't work.)