Ok I put it in eTools with the fat free cream cheese (same amount) and it sayd 2 points per cupcake if you end up still getting 12 out of the recipe.
Just to be sure, you bake these for a total of 41 minutes, right? First the 6 minutes at 400, then 35 minutes at 200?
Originally Posted by KO
16 oz Neufchatel (LF) Cream Cheese
3/4 Cup Splenda
12 oz FF Cottage Cheese
2 tsp Vanilla Extract
In a mixing bowl beat the 2 packages of cream cheese and Splenda until smooth and fluffy. In a blender combine cottage cheese and eggs and blend until smooth
baked them at 400* for 6 minutes, 200* for 35.
Turn off the oven and allow the cheesecake to stay in the oven until cooled off.
it yielded 12 cupcakes for me
4 pts per for NEufchatel