Chocolate Meringues (Nikkiloo)
Last night I made chocolate meringues ... they came out great and just enough of a chocolate fix ...
3 egg whites, 1 cup equal, 3T unsweetened cocoa powder, 1/4 t cream of tarter, 1/4 t salt ... beat the egg whites with the cream of tarter til it forms peaks, add equal about 1T at a mixing after each addition time til it's stiff enough ... fold in the cocoa powder ...
Bake at 300 (use parchment paper on cookie sheet) for 40 minutes ... makes about 3 dozen
(Posted by N. in a chocolate cravings thread)
Change isnít easy. But if you donít change, you stay the same, and whereís the fun in that?