[skyesque]

i plugged this into recipe builder and here's what i got. would be fewer points with less chicken and/or fat free cream cheese:

Cream Cheesy Crockpot Chicken
POINTSŪ values per serving | 5
Servings | 8

Main Meals |
Ingredients

2 pound uncooked boneless, skinless chicken breast
10 3/4 oz Campbell's (U.S.) 98% Fat-Free Cream Of Chicken Soup
8 oz light cream cheese

[donijo23]

Originally Posted by thinthinker

Cheesy Crockpot Chicken

POINTSŪ Value | 6
Servings | 5

Ingredients


3 cup Campbell's (U.S.) Healthy Request Cream of Chicken Soup
1 1/2 cup Campbell's (U.S.) Cheddar Cheese Soup
1 tsp garlic powder
1 pound cooked boneless, skinless chicken breast


Instructions
Add soups and garlic powder in crockpot and stir until well blended. Layer chicken breasts on top. Cover and cook on low for 6-8 hours.

You can add 1/2 c. cooked rice, but remember to add the points. I've also poured it over 2 slices of lo-cal toast.

Ok I really want to make this recipe, but it is based on the old point system and now I am curious of what the points will be?