Sorry...I haven't been on for a few days! Glad you found the recipe...and yep, that's the one I use! Of course I have to tweak it a bit...LOL.
*I love them with sugar free chocolate chips added to them
*Sometimes I add in a little bit of one of the Davincis syrups - Strawberry or White Chocolate are both AWESOME!
*If you haven't made them yet, just realize they will be UGLY when they start to cool because they will fall - then you just have a great excuse to put some LC Whipped Cream or Twist (LC Nutella) on them - YUMMY!
*You could crush some almonds, mix with a little butter, and pat some of the mixture into the bottoms of wrappers for a little crust.
If I think of some more stuff, I will let you know. I hate eggs and pretty much any other typical breakfast food, so I have these basically every day for breakfast and love them!