SF Whipped Cream
Hood has a new sugar-free whipped cream. Could this possibly be a replacement for Cool Whip? It doesn't have any high fructose corn syrup or hydrogenated oils, etc. It's sweetened with Splenda and contains nonfat milk, cream, maltodextrin, water, whey protein concentrate, mono and digylcerides, carrageenan, polysorbate 80, cellulose gel, cellulose gum, natural and artificial flavors, sodium citrate, and whipping gas (nitrous oxide). Any thoughts?
Here's the info:
Serving Size 2 Tbsp. (5g)
Amount per Serving
Calories 10
Total Fat 0.5g
Cholesterol <5mg
Sodium 5mg
Total Carbohydrate <1g
Dietary Fiber 0g
Sugars 0g
Protein 0g
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