Cooking Hints & Miscellaneous Info - Making Brown Sugar from Splenda

View Full Version : Making Brown Sugar from Splenda

03-21-2006, 12:03 PM
This came from Splenda's website and has been posted here before. I think it needs to be where it can be found easily. It came from here

"Brown Sugar"

This recipe is designed to help you replace brown sugar in your dessert recipes.

Makes: enough to replace 1 cup standard brown sugar

1 cup SPLENDAŽ No Calorie Sweetener, Granular
1/4 cup Sugar-Free Maple Syrup (made with SPLENDAŽ Brand Sweetener)

Pour ingredients into a small mixing bowl and mix well. Use as brown sugar in your favorite baked recipes where brown sugar is required. Makes 1/4 cup (enough to replace 1 cup of standard brown sugar).

Nutrition information
Serving size: 1 recipe (1/4 cup)

Total Calories 130

Calories from Fat 0
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 100 mg
Total Carbohydrates 36 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g

I like to use the Sugar Twin Brown Sugar but I have heard many people say this tastes better.