Infrogwetrust
02-28-2006, 01:40 PM
I made a WW recipe that was soo good last night. It goes as follows:
1 small head cauliflower-cut or broken into grape size peices
1/2 tsp of each of the following:
ground cumin, chili powder, salt, fresh ground pepper
The recipe doesn't call for it but I also sprinkled with garlic powder. Mix spices together and combine with cauliflower in a bowl. Toss until coated. Spray a cookie sheet with Pam and spread the cauliflower evenly. Heat the oven to 400 F and cook for about 10 minutes...Until cooked but not mushy. I served these with cajun salmon and they are oh so tasty. I think I may try them next time with a garlic herb flair. Try them! They are 0 points and full of flavor. I think the serving size is 1/2 cup, but you can have more. Enjoy.
1 small head cauliflower-cut or broken into grape size peices
1/2 tsp of each of the following:
ground cumin, chili powder, salt, fresh ground pepper
The recipe doesn't call for it but I also sprinkled with garlic powder. Mix spices together and combine with cauliflower in a bowl. Toss until coated. Spray a cookie sheet with Pam and spread the cauliflower evenly. Heat the oven to 400 F and cook for about 10 minutes...Until cooked but not mushy. I served these with cajun salmon and they are oh so tasty. I think I may try them next time with a garlic herb flair. Try them! They are 0 points and full of flavor. I think the serving size is 1/2 cup, but you can have more. Enjoy.