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Old 02-16-2006, 10:04 AM   #1  
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Default What do you put on your popcorn?

I thought that there had been a thread about this, but I can't seem to find it now.

I usually eat the Smart Pop Kettlecorn or Smart Pop Butter Popcorn.

For Toppings, I like I Can't Believe It's Not Butter Spray and Kernel's Seasonings ( http://www.kernelseasons.com/merchan...tegory_Code=SM ). I have also ordered a cheddar cheese flavor spray from Flavor Spray ( http://www.flavorspraydiet.com/shop.html ), but haven't recieved it yet.

So, what do you usually put on your popcorn? I'm looking for new ideas.

~Julie
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Old 02-16-2006, 10:11 AM   #2  
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I like my popcorn plain air-popped. If it's stove-top, just the vegetable (canola) oil needed to pop it. (Sorry, no help here.)
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Old 02-16-2006, 10:27 AM   #3  
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Club House Seasoned Salt! Yum!
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Old 02-16-2006, 12:28 PM   #4  
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Johnnys seasoned salt
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Old 02-16-2006, 03:36 PM   #5  
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I never thought about putting anything on popcorn. I generally use the microwave popcorn and just eat it as it comes out. I like the Movie Theatre ones most.

At the movies, I get "butter". I know, I know, it's not *really* butter (I worked at a movie theatre in my teens -- you don't want to know what used to go on there!!!). It's not really butter, but I get it more because it's just part of the movie theatre experience.

I just recently started getting the 100-calorie snack bags of popcorn. I tried a couple of different ones and found I liked Pop Secret 100 Calorie Snack Pack best. While it doesn't have quite as much butter taste as their full calorie bag, I'll sacrifice butter for 100-calories (the full cal snack bag = 250 calories). I never thought about putting on a butter spray, though. What a nifty idea!

Does the I Can't Believe It's Not Butter spray have any calories?

Last edited by Less of Lena; 02-16-2006 at 06:34 PM.
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Old 02-16-2006, 04:43 PM   #6  
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Some parmesean cheese, or just eat it plain.
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Old 02-17-2006, 11:36 AM   #7  
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I love Kernel Season's White Cheddar- it makes my 94% Fat Free microwave popcorn taste like cheese popcorn. With only 2 calories per 1/4 teaspoon, no fat & only 75mg sodium, it is definitely one to check out. I also have the Ranch flavor- I'm not as impressed with it on popcorn...just not my taste, but its good mixed with a little fat free sour cream to make a ranch dip. I just wish my local stores would carry more of the flavors- I want to try the Nacho one and for some strange reason, the chocolate marshmallow one looks interesting...not sure if I want it on popcorn, but I'm sure I can find something to put it on
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Old 02-17-2006, 01:38 PM   #8  
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I also love the Kernel's Seasons White Cheddar. So far, it has been my favorite. I have the Nacho flavor, but I don't care for it very much, which is strange since I normally love anything cheese flavored. - I think it would be good sprinkled on Mac & Cheese...

I've got the Kernel's Seasons Ranch, Sour Cream & Onion, Chocolate Marshmellow, and Apple Cinnamon flavors ordered and am waiting to try them. I've had the Parmesian Garlic flavor in the past and it was very good.

~Julie
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Old 02-17-2006, 02:31 PM   #9  
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I put hot sauce on mine - as much Texas Pete as I can stand!!
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Old 02-17-2006, 03:37 PM   #10  
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Someone else who believes Texas Pete belongs on everything, I like the cut of your jib Erin! I haven’t been able to find it in store here in LA, and while I have found other delicious hot sauces I always have friends bring me back a big bottle or two whenever they visit back east.
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Old 02-17-2006, 05:48 PM   #11  
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A world without Texas Pete is a sad world indeed!!
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Old 02-17-2006, 06:14 PM   #12  
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I use kernel seasons white cheddar. I have butter and ranch flavor spray on the way.
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Old 02-17-2006, 09:42 PM   #13  
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My problem is I'm too cheap to buythe Kernals on-line-lol. My local Meijers only has a few flavors, but I pay $2.69 for the White Cheddar & $1.89 for the Ranch. I keep forgeting to check to see if SuperWalMart carries it or not. I really want to try the Parmasion (sp) & Garlic and the Nacho one of these days.

Also, I haven't tried it on popcorn yet, but Watkins makes some really good dip mixes that I think would work well too. They are also low cal, low sodium & fat free- you can mix them into whatever type of sour cream, yogurt, cream cheese, etc you like for dips or spreads, or add a little extra buttermilk to make a salad dressing. I am absolutely in love with the Bacon & Cheddar, but they also have Bacon & Horseradish, Cool Curry, Crab, Cucumber & Dill, Blazin' Cajun, Bacon & Onion, Peper Ranch, Salsa & Sour Cream, Tomato & Bacon, Tomato & Horseradish, Garlic & Dill, Garden Vegetable, Bacon & Onion....I think that's all of them I happened to mention something about them in the forum I post in daily after I tried them at a Womens Expo & come to find out, dogpal, one of the members of the 300+ subforum here sells Watkins.
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Old 02-19-2006, 11:07 PM   #14  
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nothing usually...i usually eat popcorn that is already buttered b/c thats what my bf's mom likes so when we do groceries..or she does...which is once in a blue moon, it has to be that stuff. Were moving in like 2 months so then I will probably buy popcorn without butter on it and just use seasonings or eat it plain, i dont mind it plain, maybe with a dash of salt..
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Old 02-27-2006, 10:23 AM   #15  
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I just wanted to say that I finally received the cheddar lavor spray and was very disappointed. I had thought it might be good on popcorn, but in all honesty, it just tastes like a chemical, even when applied to the back of my hand.

Perhaps the other flavors are better, but I won't be trying them. I recommend avoiding the cheddar.

~Julie
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