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Old 09-19-2005, 08:34 AM   #1  
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Default Ricotta cheese dessert

Please help. I brought all the ingredients to work today to make this but forgot the actual recipe so I don't know how much of each to use.

Anyone have the recipe handy?

Thanks
Erin
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Old 09-19-2005, 06:06 PM   #2  
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i believe all it is, is 1/2 c ricotta 1 t of the extract of your choice and id say about 2 splenda packets.....Im not sure though.
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Old 09-21-2005, 01:24 PM   #3  
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Yep, that's pretty much it, but the book says one package of sugar substitute, not two, and doesn't mention Splenda specifically. The Lemon Zest Ricotta Creme specifies 1/2 tsp. of grated lemon zest instead of an extract, the almond says to use almond extract and one teaspoon of slivered toasted almonds.

The mocha creme recipe is 1/2 cup part-skim ricotta cheese, 1.2 tsp. unsweetened cocoa powder, 1/2 tsp. vanilla extract, 1 package sugar substitute, dash expresso powder, 5 min chocolate chips. Mix ricotta, cocoa, vanilla and sugar substitute in dessert bowl; serve chilled with dustin of expresso powder and sprinkled with the mini chocolate chips.
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