Emerald
07-13-2005, 11:06 AM
I plan to make BBQ chicken theighs in oven tomorrow night. I'm not sure of temperature or time. Anyone done this before? Thanks!
Weight Watchers - Cooking help please!
View Full Version : Cooking help please!
Kelly_S
07-13-2005, 12:02 PM
Why aren't you doing them on the grill? LOL!
I would say 350 degrees F for 30-40 minutes.
I would say 350 degrees F for 30-40 minutes.
Emerald
07-13-2005, 01:40 PM
Because I don't want soggy chicken! Thanks for the help!
Freedom&Light
07-13-2005, 02:00 PM
All I know LOL is that they need to have an internal temp. of 165 degrees for 15 seconds to be done. LOL....oh that food safety certificate is coming in handy! LOL!
Kelly_S
07-13-2005, 02:55 PM
How do you get soggy chicken from grilling it. Here is what I do when I do 'bone - in' chicken on the grill.
Clean it, place on microwave safe plate, microwave for 10-12 minutes, grill on all sides, slather with BBQ sauce for last 5 minutes on the grill. Always moist and hot and done and never soggy. :)
Clean it, place on microwave safe plate, microwave for 10-12 minutes, grill on all sides, slather with BBQ sauce for last 5 minutes on the grill. Always moist and hot and done and never soggy. :)
Emerald
07-13-2005, 04:53 PM
:lol3: Soggy - because pretty much this entire half of the US is covered with rain! Not good for outdoor cooking. :no: Not at all.
Thanks for the tips!
Thanks for the tips!
Kelly_S
07-13-2005, 07:37 PM
Oh I see. well we wish we could have rain here. Sorry...What about an umbrella -- LOL!