LOL.....okay you asked!
I'm having GLOP.........a recipe that was passed around at BCB. GLOP stands for Get Lots Of Protein, with a resemblance to cat yak. It IS very good if you can get past the looks of it! It has become a fast favorite and for good reason.
To make glop:
1# lean ground turkey or very lean ground beef
1 cup uncooked rice
24 oz. FF cottage cheese
26 oz. salsa
You would, of course, brown the hamburger and cook the rice. Then you would combine all ingredients.
1/2 cup serving = 2 points (check your own labels to make sure of your points)
Serving suggestions: I like to eat this one of two ways...use 1/4 cup on a 1 point tortilla, I usually have 4 of these and I'm STUFFED. Or you could eat this with some baked tortilla chips. I prefer my GLOP heated, although there are many that will eat it cold. I've heard of some people stuffing tomatoes or green peppers with GLOP.
Don't fear the GLOP.....
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