I love love love avocados! I eat them with everything, salads, sandwiches, I've even blended them into smoothies before. My favorite sushi is actually an avocado roll with brown rice, super delicious!! I do usually only eat 1/4 of the avocado, and just cut that bit out of the whole thing. A little lemon juice goes a long way to keep it from browning, however if that doesn't work I just slice a very thin layer of the browned part off. Regardless they do go bad quite quickly, but as they are so easy to eat, I'm never left with more than I can manage.
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