Breakfast and Brunch - Another egg breakfast, but yummy!




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jennett
06-15-2010, 08:49 AM
Last night I put squash, zucchini (yuck!), onions, mushrooms, tomatoes and carrots in the grill wok without oil and "fried" them up.

This morning, I finally diced a bunch of the leftovers (0 points), scrambled them into an egg and 1 egg white(2points), added a WWs mozzarella string cheese (1 point) on top to melt in. A dash of hot sauce and a little salsa completed it.

It was a huge plate (relatively -- certainly not as huge as I used to eat - hence how huge I am now) and all the flavors really satisfied. Let's hope it holds.


ducktape54
07-18-2010, 11:16 PM
sounds yummy

chickybird
07-18-2010, 11:43 PM
hmm, I have all of those veggies in the fridge right now. I might make that tomorrow. thanks!